White Pu erh Tea


Availability: In stock

Brewing difficulty: Easy
Best season to taste: Summer
Origin: Yunnan Province
Shape: the upper is white and the lower is black, as if the bright moon shone on the tea teeth
Liquid: bright green or faint yellow, clear,the more times brewing tea, the more clear the color.
Aroma: at the beginning of the tea soup, drifted with the smell of honey, and then with the fragrance of the fruit or the fragrance of the flower
Taste: mellow and warm. After drinking, the buccal fragrance of the teeth is fragrant and sweet, with the fragrance of oolong tea and mellow of pu'er tea.
Brewed tea leaves: fairly thick and fat
Water temperature: both boiled water, warm water can be
Tea sets: Gaiwan or Purple clay teapot
Amount of tea: 5-8 grams
Infusion times: 10-15 times


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Product Description

White Pu erh Tea White Pu erh Tea White Pu erh Tea White Pu erh Tea White Pu erh Tea White Pu erh Tea

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